URIP WAHYU FADILAH; MUH ZAKIR MUZAKKAR; MARIANI L. PENGARUH PENAMBAHAN MALTODEKSTRIN TERHADAP SIFAT ORGANOLEPTIK DAN FISIKOKIMIA MINUMAN SARI WORTEL (Daucus carota L.). Jurnal Riset Pangan (JRP), [S. l.], v. 4, n. 2, 2026. Disponível em: https://jurnal-riset-pangan.uho.ac.id/index.php/journal/article/view/230. Acesso em: 4 aug. 2026.