ISMAH; WAHYUNI, S.; ANSHARULLAH. PENGARUH KOMBINASI TEPUNG PISANG KEPOK (Musa Paradisiaca) DAN TEPUNG BERAS MERAH Pae Uwa Momea (Oryza Nivera) TERMODIFIKASI HMT (Heat Moisture Treatment) TERHADAP NILAI ORGANOLEPTIK FLAKES. Jurnal Riset Pangan (JRP), [S. l.], v. 2, n. 3, p. 265–272, 2024. Disponível em: https://jurnal-riset-pangan.uho.ac.id/index.php/journal/article/view/71. Acesso em: 16 oct. 2025.